This Burger Review Journal is a perfect way to keep track of burger joints you've visited and rate their burgers. Each interior page features prompts and space to record the following:
- Date - Write the date you visited.
- Burger Joint - Record the name of the Hamburger Restaurant.
- Location - Log the location.
- Cost - Write the cost of the burger and the meal.
- Burger Style - Record the style of burger.
- Toppings - Checkboxes to record: Lettuce, tomato, bacon, avocado, egg, chiles, onion, pickles, cheese, chili, mushrooms, & other.
- Type of Beef - Log the type of beef.
- Type of Bun - Write the type of bun.
- Cooked - Record how it is cooked: pan fried, steamed, char-grilled, smashed burger, broiled, or other.
- Condiments - Checkboxes to record: ketchup, thousand island, ranch, bbq sauce, mustard, mayonnaise, relish, and other.
- Sides - List the sides you had.
- Notes - Write any other important information you want.
Also makes a great gift for that special burger lover in your life who loves burgers. Size is 6x9 inches, 104 pages, soft matte finish cover, black ink, white paper, paperback.
Details
| Publish date | September 26, 2020 |
| Publisher | Amy Newton |
| Format | Paperback |
| Pages | 106 |
| ISBN | 9781649442840
164944284X |