Clean-Eating Breakfasts and Lunches Made Simple: 75 Flavorful and Nutritious Recipes That Ditch Processed Ingredients

Clean-Eating Breakfasts and Lunches Made Simple: 75 Flavorful and Nutritious Recipes That Ditch Processed Ingredients

By Lacey Baier
Paperback – Illustrated
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Stick to Your Health Goals with Easy, Wholesome Meals

Lacey Baier, founder of the clean-eating blog A Sweet Pea Chef, brings you a wide variety of fun, satisfying breakfasts and lunches to help you eat clean--and stay healthy--all day long. By ditching refined sugars and harmful additives and adding in natural sweeteners and low-carb, high-protein foods, you never have to give up the meals you love to eat.

Every one of these fuss-free, nutrient-packed dishes comes together quickly, and most can be prepped the night before. Never skip breakfast again with filling grab-and-go options like Bananas Foster Overnight Oats or the Blackberry Cobbler Greek Yogurt Bowl. Say goodbye to expensive, unhealthy deli sandwiches and reach for preservative-free lunches that are anything but boring like the Chickpea Meatballs Sub and Rainbow Detox Salad with Sesame-Ginger Peanut Dressing. Lacey shares smart tips and provides support for making healthy choices, because she's been there! Her delicious recipes make the clean-eating lifestyle easy, convenient and enjoyable.

Details

Publish date August 20, 2019
Publisher Page Street Publishing
Format Paperback
Pages 192
ISBN 9781624148408
1624148409

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