Innovating Food Fast

What does our future hold? Did you know that as of 2019, statistics show an estimated cost of $147 billion annually on American medical bills are due to the obesity epidemic? The average restaurant meal is four times larger than it was in the 1950s and $17.4 billion is spent on fast food every year. What change will America need to implement to alter these numbers?The Fast Food Industry is very competitive but new trends continue to appear all the time. The Food Service Industry is Evergreen because EVERYONE must fill the biological need to eat. However, is it enough to just open any restaurant and become successful? How do you capture success in such a competitive industry?Inside Innovating Food Fast you'll learn about: * Trends occurring in the food industry* Who the big players are as well as the up-and-coming stars of the FSI* How to capture success within a competitive industryThis book is for you if you have an unmatched passion for food, are looking for success within the Food Service Industry, or simply desire information on new opportunities in an extremely competitive industry