About Amanda Haas
Amanda Haas is a cook, author, and entrepreneur. Formerly the director of culinary for Williams-Sonoma, she has filmed more than 300 cooking videos for Williams-Sonoma and written three cookbooks, including the wildly popular The Anti-Inflammation Cookbook. Haas can be found in one of a few places: in her kitchen, grilling outside, attempting to keep up with her sons' sports schedules, or visiting one of her favorite restaurants in the San Francisco Bay Area. Kathleen Sheffer is a San Francisco-based photographer. She has worked with brands such as Veuve Clicquot, Marie Claire, Eventbrite, and her photos have been published in the Guardian, Wine Enthusiast, and Forbes, among others. Ayesha Curry is a New York Times-bestselling cookbook author and television host. She has been featured in Food & Wine, Time, InStyle, Cooking Light, the Wall Street Journal, and many other publications. She lives with her husband, two-time NBA MVP Stephen Curry of the Golden State Warriors, and her two daughters in Atherton, California.
Books by Amanda Haas
Level Up! Creative Cosplay: Costume Design & Creation, Sfx Makeup, Led Basics & More
C&t Publishing / Fanpowered Press