The Family Meal: Home Cooking with Ferran Adrià
"The Family Meal" contains 31 menus and 93 recipes for the simple, tasty dishes that the elBulli staff eat for dinner. Includes step-by-step instructions showing cooks how to make everyday classics, featuring quick and cost-effective menus to cook for two, six, 20, or 75 people.
| Quantity | Price | Discount |
|---|---|---|
| List Price | $45.00 | |
| 1 - 24 | $38.25 | 15% |
| 25 - 99 | $31.50 | 30% |
| 100 - 499 | $29.25 | 35% |
| 500 + | $28.35 | 37% |
Non-returnable discount pricing
$45.00
Book Information
| Publisher: | Phaidon Press |
|---|---|
| Publish Date: | 04/21/2021 |
| Pages: | 384 |
| ISBN-13: | 9781838662905 |
| ISBN-10: | 1838662901 |
| Language: | English |
Full Description
A new edition of the iconic chef's globally bestselling home-cooking book, published on the 10th anniversary of its first release
What does Ferran Adrià eat for dinner -- and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team -- meals that nourished and energized them for each evening's service. It's the first -- and only -- book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.
