The Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship with Food (A New Harbinger Self-Help Workbook) (Reprint)

Evelyn Tribole, Elyse Resch

The Intuitive Eating Workbook offers a comprehensive, evidence-based program to help you overcome the diet mentality, pay attention to natural hunger cues, stop when you're full, and nurture the connection between your mind and body. This book will help you reconnect with your wise body, eat intuitively, and change the way you think about food.

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Book Information

Publisher: Echo Point Books & Media
Publish Date: 07/30/2019
Pages: 266
ISBN-13: 9781635618723
ISBN-10: 163561872X
Language: English

Full Description

Have you tried dieting over and over again, only to find yourself in despair each time you "fail?" The disturbing truth is that dieting doesn't work, and can often leave you feeling hungry, frustrated, dissatisfied, and mistrusting of your own body. If you're ready to stop the endless cycle of deprivation and overeating, and instead create a peaceful and healthy relationship with food, this workbook will show you how.
The Intuitive Eating Workbook offers a comprehensive, evidence-based program to help you overcome the diet mentality, pay attention to natural hunger cues, stop when you're full, and nurture the profound connection between your mind and body. The compassionate approach in this workbook will encourage you to make satisfying food choices, develop a positive body image, and--most importantly--stop feeling so distressed about eating! This book will help you reconnect with your wise body, eat intuitively, and change the way you think about food for good.

About the Authors

Evelyn Tribole, MS, RD is an award-winning registered dietitian and certified eating disorders specialist, with a nutrition counseling practice in Newport Beach, California.

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Evelyn Tribole, MS, RDN, is an award-winning registered dietitian with a nutrition counseling practice in Newport Beach, CA, specializing in eating disorders. She also trains health professionals on how to help their clients cultivate a healthy relationship with food, mind, and body through the process of Intuitive Eating, a concept she co-pioneered.

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